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Proteins and Starch / Gremount
Mar 15, 2017Pea protein isolate

Pea protein isolate Product description: With the high-quality GMO-free peas from Canada and the USA as raw material, the product is made through the manufacturing process of separation, homogenization...

Mar 15, 2017Pea protein concentrate

Concentrated Pea Protein Product description: The product is processed and made from the high-quality GMO-free pea from Canada and the USA, and has the protein content of the product more than or equal...

Mar 02, 2017Vital wheat gluten

Vital Wheat Gluten is a natural vegetable protein derived from wheat or wheat flour with the starch removed.It consists of relatively high gluten content and plays as functional protein due to its good...

Mar 02, 2017Potato Starch (Native Potato Starch and Modified Potato Star

Potato Starch (Native Potato Starch and Modified Potato Starch)...

Mar 01, 2017Corn Starch (Native Corn Starch, Modified Corn Starch)

Corn Starch (Native Corn Starch, Modified Corn Starch),White powder or with light yellow shadow, lustrous...

Mar 01, 2017Soy Fiber

Soy dietary fiber is derived from the cell wall material of soybean cotyledon. It is composed of a complex matrix of insoluble fiber, soluble fiber and protein. In many products like ice cream, bakery ...

Mar 01, 2017Vegetable Protein (Textured soy protein)

Vegetable Protein (Textured soy protein)-it is sutable for making maigre food, such as maigre meat,chicken, sausages,ham ,meat floss, and so on....

Mar 01, 2017Soy Protein Isolate

Soy Protein Isolate...

Mar 01, 2017Soy Concentrate Protein

Soy protein concentrate is made from defatted soy flake through acid or alcohol treating. It contains about 68 %~70% protein in dry basis. Soy protein concentrate retains most of the fiber of the origi...

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